Wine and Food in the Far North

Kerikeri and the Bay of Islands have become one of Northland’s most rewarding destinations for food and wine lovers.

From vineyard lunches and waterfront dining to artisan producers and local markets, the region offers a relaxed and distinctly Northland food experience.

Northland’s warm subtropical climate produces exceptional citrus, avocados, olives and seasonal produce, while local vineyards and talented chefs make the most of the region’s ingredients.

Whether you’re planning a long lunch, a vineyard afternoon or a special evening out, you’ll find plenty to enjoy within easy reach of Treghan.

Wine tasting among vineyards in the Bay of Islands

Where to Dine – Local Favourites

There’s no shortage of excellent food near Treghan. These guest favourites blend great food, friendly service, and beautiful Northland settings:

  • Kai Māta – Elegant modern dining in Kerikeri with seasonal produce and stylish presentation. Refined but welcoming.
  • Plough & Feather – Gastropub charm in the Stone Store Basin. Think heritage, hearty fare, and a good wine list.
  • Maha – A tranquil garden setting serving bold, Asian-inspired dishes (formerly Food at Wharepuke).
  • Café Cinema – Artsy and relaxed, great for brunch, lunch, or a glass of wine with a film.
  • The Black Olive – Mediterranean and New Zealand fusion, with generous plates and a loyal local following.
  • Café Jerusalem – Fresh, flavourful Middle Eastern street food and mezze – one of Kerikeri’s most vibrant casual eats.
  • Charlotte’s Kitchen – Right on the Paihia Wharf, this stylish spot offers seafood, cocktails, and a sunny deck.
  • Duke of Marlborough – A Russell icon since 1827, with classic bistro dishes and unbeatable views.
  • The Gables – One of NZ’s oldest restaurants, full of atmosphere and right on the waterfront in Russell.
  • Terra – Located in Paihia, this fine dining restaurant offers a modern degustation experience with local inspiration.

Looking for more ideas? Explore our guide to dining in Kerikeri and the Bay of Islands.

Wine Trail Ideas

Many of the region’s best vineyards are within 20–40 minutes of Treghan. Here are a few to include in your tasting itinerary:

  • Marsden Estate – A long-standing local favourite, with beautiful grounds and a Mediterranean-style restaurant.
  • Rogue Wine – A boutique vineyard with small-batch wines, wood-fired food, and a rustic vibe.
  • Sovrano Estate – Famous for limoncello and a relaxed, family-run cellar door.
  • Kainui Road Vineyard – Relaxed tastings, creative blends, and occasional live music in a scenic setting.
  • Omata Estate & Paroa Bay Winery – Accessible from Russell (via the Opua ferry), perfect for a full-day coastal wine outing.
  • 44 Islands, Dancing Petrel & The Landing – Boutique vineyards offering premium tastings and peaceful, scenic settings.

Treghan Tip: Want to explore without driving? We’ll help arrange a route, transport, or a picnic basket for your day out.

Many guests include vineyard visits as part of a longer Bay of Islands itinerary, combining wine tasting with golf, markets, coastal towns and other local experiences.

Markets, Treats & Artisan Food

  • Old Packhouse Market – Open Saturday and Sunday. Saturdays are all about local produce and growers, while Sundays are more relaxed and lifestyle-focused — both well worth a visit.
  • Bay of Islands Farmers Market – Sundays in town, ideal for picking up a few local goodies or breakfast ingredients.
  • Makana Confections – Boutique chocolates made on site, perfect for gifts… or keeping all to yourself.
  • Kerikeri’s artisan shops – From smoked salmon and handmade chutneys to olive oils and preserves, art printed on clothes, kauri delights, you’ll find the region’s best in town.

Enjoying Food and Wine at Treghan

Every stay includes breakfast provisions, homemade touches and a selection of local flavours.

Guests can also arrange gourmet platters, picnic hampers, seasonal baskets and other additions designed to make the most of a Bay of Islands escape.

Whether you’re discovering local vineyards, enjoying waterfront dining or browsing local markets, Kerikeri provides an excellent base for exploring the food, wine and experiences of the Bay of Islands and Far North.