Evening Dining

There are many excellent restaurants in Kerikeri and throughout the Bay of Islands, and guests are often delighted by the variety of dining options available nearby.

For those evenings when you would prefer to relax in the privacy of your guesthouse and not venture out, Treghan can also arrange private chef dining delivered directly to your door.

Our chef prepares a delicious two-course dinner which is delivered at a time arranged to suit you. We provide a menu in advance so you can make your selection, with dishes prepared using fresh seasonal ingredients and local produce wherever possible.

Menus typically include a choice of main courses accompanied by fresh seasonal vegetables or salads, followed by a tempting dessert. Special tastes and dietary requirements can also be accommodated.

We recommend arranging private dining at least 72 hours in advance, particularly during busy periods.

Guests staying in two guesthouses may also enjoy arranging a relaxed dinner gathering, with our chef preparing a selection of main courses and desserts for everyone to enjoy together.

If you would like to make the evening even more special, we can also arrange for the outdoor table beneath the pergola in the main garden to be set for dinner.

As at March 2026, the price for private dining ranges from $120 – $160 per person, depending on public holidays and menu selections. Prices may change from time to time, so please confirm current rates when booking.

If dining beneath the pergola is requested, an additional set-up fee of $160 – $210 applies depending on guest numbers. Guests are of course welcome to enjoy the firepit during the evening.